Health food——Braised ribs with carrot

　　SHIJIAZHUANG KIDNEY DISEASE HOSPITAL
　　Braised ribs with carrot

Efficacy of traditional Chinese medicine:
　　Pig big row of sweet, salty, into the kidney, spleen and stomach. With Ziyin Runzao, raise shade to enrich the blood effect. The deficiency of Qi and blood, anorexia, calcium deficiency have therapeutic effect.
　　Carrot is sweet, flat, non-toxic, into lung, spleen meridian. With hypoglycemic and hypolipidemic, and diaphragm wide intestine, Qi impotence, stomach and digestion and other effects. To hypertension, diabetes , indigestion and other have good therapeutic effect.
　　Materials used:
　　Ingredients: pork chop 500 grams, 300 grams of carrots (red)
　　Ingredients: 5 grams of salt, soy sauce, onion, garlic, dried tangerine peel, ginger, pepper, aniseed
　　Making method:
　　1, wash the carrots, peeled, cut hob;
　　2, spareribs water boiled, skim off the dirty things above. Or boiled open, change a pot of water to stew pork spareribs, then the ribs and accessories into the pressure cooker;
　　3, pressure cooker to maintain pressure cooking for 30 minutes;
　　4, turn off the fire, pressure cooker pressure after the addition of carrots;
　　5, with the ordinary pressure cooker lid, atmospheric pressure, fire boil, small fire boiling, stew for 20 minutes.
http://www.kididel.com/